Comforting Khichdi Recipe
Khichdi is the ultimate comfort food – light, soothing, and deeply nourishing. Whether you’re tired, unwell, or just want a wholesome one-pot meal, Khichdi always feels like a warm hug in a bowl. Made with Suvarnankur Basmati Rice and lentils, this recipe is soft, easy to digest, and perfect for kids, elders, or anyone who craves homely goodness.
Ingredients
Main Ingredients:
- 1 cup Suvarnankur Basmati Rice (washed & soaked for 15–20 mins)
- ½ cup moong dal (split yellow lentils – washed)
- 1 tbsp ghee (clarified butter) or oil
- 1 tsp cumin seeds
- 1 bay leaf (optional)
- 1 small onion – chopped (optional, can skip for a light version)
- 1 tomato – chopped
- 1 green chili – slit (optional)
- ½ tsp turmeric powder
- Salt to taste
Vegetables (optional but recommended):
- ½ cup carrots – chopped
- ½ cup beans – chopped
- ½ cup green peas
- 1 small potato – diced
For Garnish:
- Fresh coriander leaves – chopped
- A spoon of ghee
Step-by-Step Instructions
Step 1: Wash & Prep
- Wash Suvarnankur Basmati Rice and moong dal thoroughly
- Soak rice for 15–20 mins for better fluffiness
- Chop vegetables if using
Step 2: Cook the Base
- Heat ghee/oil in a pressure cooker or deep pan
- Add cumin seeds (and bay leaf if using). Let them splutter
- Add onions → sauté until soft
- Add tomatoes, green chili, and turmeric → cook until mushy
- Add all vegetables → stir for 2–3 minutes
Step 3: Add Rice & Dal
- Add soaked rice and washed dal into the pan
- Mix gently with spices and vegetables
- Add 4–5 cups of water (for softer khichdi, add more water)
- Add salt to taste
Step 4: Pressure Cook
- In pressure cooker: 2–3 whistles on medium flame, then let pressure release naturally
- In pan: Cover and simmer for 25–30 mins, adding water as needed until rice and dal are soft
Step 5: Serve Warm 💛
- Open lid and mash lightly with a spoon for a smooth texture (optional)
- Garnish with coriander and a spoon of ghee on top
- Serve hot with papad, pickle, or curd
Why Suvarnankur Basmati Makes the Best Khichdi
- Soft, fluffy texture even in mushy dishes.
- Aromatic enough to lift a simple recipe.
- Easy to digest, perfect for kids, elders, or recovery meals.
- Nutritious & natural, trusted quality for everyday health.